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Enometrics XVI
at the Application Restaurant of EHPN
Namur May 20 - 23, 2009
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Conference Presentation |
Co-chair of the Scientific Committee
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Henri SERBAT
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CV |
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EuAWE
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Marie-Claude PICHERY
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CV |
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U. Bourgogne
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Scientific Committee |
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Kym ANDERSON
University of Adelaide |
CV |
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Orley ASCHENFELTER
U. Princeton |
CV |
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Philippe AURIER
Université Montpellier II |
CV |
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Stefania CHIRONI
U. Palermo |
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Silvia GATTI
Università degli studi di Bologna |
CV |
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Eric GIRAUD-HERAUD
INRA - Paris |
CV |
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Lucinio JUDEZ
ETSIA, Universidad Politécnica de Madrid |
CV |
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Orlando SIMÖES
Escola Superior Agrária de Coimbra |
CV |
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Attila SZABO
Institute for Viticulture a Enologie |
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Pavel TOMŠIK
Mendel University of Agriculture and Forestry in Brno |
CV |
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Jean-Laurent VIVIANI
Université Montpellier 1 |
CV |
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Local Committee |
Bruno BELVAUX
Province de Namur |
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Birgit CARLY
UMC St. Pieterl |
CV |
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Benoît MAHY
University of Mons-Hainaut |
CV |
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Danièle MEULDERS
U.L.Bruxelles |
CV |
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Organisation |
Françoise BOURDON
U. Bourgogne, ,
Gal Secr. of VDQS |
CV |
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Frédérick DIVIALLE
Fedeco |
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Our association brings together specialists from different disciplines who study questions regarding the vine and wine, and for this topic, especially on Beer. (As in Belgium)
We are all interested in topics related to the vine and wine.
We also share the conviction that our research and experience can make a contribution worthy of interest for professionals in vine and wine, both in the production and development of the product and in consumption or marketing. This contribution also applies to the analysis and understanding of markets, perception and quality assessment.
Any proposal of communication in whatever discipline, is admissible and will be examined by the members of the scientific committee.
However communications must propose an approach validated by an objective analysis (and often quantitative) of data.
The latter can be quantitative but also qualitative or value-based.
You will find below, a call for papers structured by disciplinary focus; this organization should make it easier for you to find the topics of particular interest.
Come and join us in Namur Castle, at the application Restaurant of EHPN ; we are waiting for you.
In charge of the local organisation
with the financial support of :
President of the Walloon Government
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French
Community
in Belgium
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Walloon Ministry of Economy,
Employment, Trade and Heritage
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Working language : English
LAST DEADLINE for proposals: February 27, 2009 |
TOPICS |
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Let's talk about beer ? Managed by: Robert Plasman, Free University of Brussels
• Beer Market (competition, merging, industrial organisation)
• Marketing (price effect, brands, new products, ...)
• Beer, brewing and related activities
• Consumption Quality, Taste, consumer behaviour
• Beer, health and social life
• Law and regulation and their effects

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More Information |
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Wine & Market– Marketing & Management Managed by: Jean-Laurent Viviani, Université Montpellier I
• Marketing of Wine - Factors Determining Sales
• Financial Investments and Wine
• Wine and Bidding
• Factors Determining Price

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Wine Industries in Economics Managed by: Silvia Gatti, Università di Bologna
• Viticultural Tourism
• Place of Wine in the Local and National Sector
• Employment
• International Trade
• Modeling of the Industry

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Wine and Soil Managed by: Lucinio Jùdez, ETSIA, Universidad Politécnica de Madrid
• Impact on Organoleptic and Sensorial Qualities
• Physical Qualities of the Soil
• Culture Practices
• Climatic Conditions
• Oenological Processes

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Quality of Agricultural Production, Gastronomy and Wines
Managed by: Pierre Combris, INRA - Paris
• Quality and Taste of Foodstuffs
• Analysis of the Results
• Of the Experiments
• Of Test and Classifications
• Drink-Food Relationship
• Gastronometric Studies

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Wine & Health - Alcoholism Managed by: Danièle Meulders, Université Libre de Bruxelles
• Alcoholism and Risks, Risks and Insurances
• Medical and Therapeutical Use
• Public Health Policies
• Wine Compared with Spirits; Wine Compared with Low Alcohol Beverages

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Wine History & Law Managed by: John Winthrop Haeger, Stanford University
• Quantitative History of Vineyards and Encepagements
• Regulatory and Legislative Evolutions
• Geography of Territories
• Impact of Regulatory and Tax Legal Measurements
• On Production, Sale, and Consumption
• In Volume, Price and Distribution
• Discussion:
• Wine: Drink or Drug
• Alcoholism: Private or Public Issue

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